Vegan for animals, for planet, for health.
When I won a giveaway from Sensible Edible, I was excited to try their products. I didn’t expect that every single item would be so perfect. It is so hard to pick a favorite. I even enjoyed flavors I would normally didn’t choose when shopping. I am on gluten free diet because of my medical condition (celiac) and I know firsthand how hard it is to make a vegan, gluten free product that tastes good.…
I was so excited to win a bundle of Louisville Vegan Jerky and let me tell you—it did not disappoint! I was familiar with some flavors, but not all of them. Each one had its own personality, texture, and flavor kick.
The best part?…
Vegan Gluten-Free Blueberry Muffins
**Ingredients:**
– 1 cup Schär Gluten-Free Flour
– 1 cup almond flour
– 1/2 cup coconut sugar or your preferred sweetener
– 2 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1 tsp ground cinnamon
– 1 cup almond milk (or any plant-based milk)
– 1/4 cup melted coconut oil or vegetable oil – I used Vegan Rama
– 1 tbsp apple cider vinegar
– 1 tsp vanilla extract
– 1 cup fresh or frozen blueberries
**Instructions:**
1.…