Vegan for animals, for planet, for health.
On December 2–3, 2025, the Javits Center in New York City turned into a plant-based paradise as it hosted the Plant Based World Expo North America. For two days, the space buzzed with innovative energy as brands from around the world gathered to showcase the future of plant-based eating.…
When I won a giveaway from Sensible Edible, I was excited to try their products. I didn’t expect that every single item would be so perfect. It is so hard to pick a favorite. I even enjoyed flavors I would normally didn’t choose when shopping. I am on gluten free diet because of my medical condition (celiac) and I know firsthand how hard it is to make a vegan, gluten free product that tastes good.…
Vegan Gluten-Free Blueberry Muffins
**Ingredients:**
– 1 cup Schär Gluten-Free Flour
– 1 cup almond flour
– 1/2 cup coconut sugar or your preferred sweetener
– 2 tsp baking powder
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1 tsp ground cinnamon
– 1 cup almond milk (or any plant-based milk)
– 1/4 cup melted coconut oil or vegetable oil – I used Vegan Rama
– 1 tbsp apple cider vinegar
– 1 tsp vanilla extract
– 1 cup fresh or frozen blueberries
**Instructions:**
1.…