Vegan for animals, for planet, for health.
If you are a parent or you would like to educate your friend’s kids ;-), you can request FREE magazine from PETA for kids: “Kids’ Guide to Helping Animals.”
It is a good start to learn how to become Vegan. Tips, recipes, info about Vegan celebs and much more.…
This recipe comes from my dear friend Alain, who taught me how to make this delicious soup.
Sancocho is a traditional soup (often considered a stew) in several Latin American cuisines derived from the Spanish dish known as Cocido. Sancocho is a traditional food in Colombia made with many kinds of meat (most commonly pollo (chicken), gallina (hen), pescado (fish), and cola (ox tail)) along with large pieces of plátano (plantain), papa (potato), yuca (cassava) and/or other vegetables such as tomato, scallion, cilantro, and mazorca (corn on the cob), depending on the region.…
Yuca can be consumed boiled or fried. Either way it must be properly prepared before consumption. Improper preparation of yuca can leave enough residual cyanide to cause acute cyanide intoxication and goiters, and may even cause ataxia or partial paralysis.
Fried Yuca maybe doesn’t belong to healthiest options ,but sometimes we can commit the sin and have something fried.…