Vegan for animals, for planet, for health.
When I won a giveaway from Sensible Edible, I was excited to try their products. I didn’t expect that every single item would be so perfect. It is so hard to pick a favorite. I even enjoyed flavors I would normally didn’t choose when shopping. I am on gluten free diet because of my medical condition (celiac) and I know firsthand how hard it is to make a vegan, gluten free product that tastes good.…
Not so recently I purchased a box of vegan bars made by Break Free Candy. The box contained 10 bars in total. According to the company:
“They’re nougaty, creamy, caramely, peanuty, and chocolaty—just the way you remember those nostalgic bars.”
All bars are vegan and gluten free.
The varieties included:
Quick and easy, light salad with VioLife Greek White block.
You can make the simple version, or you can add more ingredients and make it more fancy. F.ex. you can add canned corn, or different colors of bell peppers. You can even add nuts, or sunflower, or pumpkin seeds.
Ingredients:
– One VioLife Greek White block
– canned pineapple chunks or slices
– red bell pepper
– salt and pepper
– vegan mayo
Direction:
Cut the block, red bell pepper and pineapple into small cubes.…