I have found this recipe in the book “Gluten Free Girl” by Shauna James Ahern. I modified it though a little bit. The cream of mushroom soup came out really, really delicious, but had one problem. I didn’t like the color of it. (Therefore no picture) lol I need to figure out how to make it more appealing to the eye.…
Why Vegan, Why Gluten Free
Why Vegan?
You don’t need to kill in order to full fill your appetite. You don’t need to eat animals in order to live. In fact animal products cause a lot of illness out there. Being vegan is much healthier for you and your body. Vegans have much more energy.
But veganism it is not only about what you eat.…
Quinoa Stuffed Peppers
COOKING!
06.30.12.
Ok. Today I will experiment. I will use Quinoa for the first time. I was looking for some nice recipe but than I just decided to try the one that is actually on the back of the box.
Quinoa Stuffed Peppers
1 cup Traditional Quinoa
2 cups Water
4 large or 6 small green peppers
1 medium onion-diced
1/2 lb.…