Vegan for animals, for planet, for health.
This is so delicious and refreshing smoothie. You need to try it to see it is true. 😉
The End of the Summer Refreshing Green Smoothie
Ingredients:
2 celery stalks
1 banana
1 apple
1 cucumber
2 cups of cold water
Wash all ingredients and Blend well. Enjoy! …
Finally I baked some goods from scratch and they came out delicious. 🙂
Raisins-cranberry muffins. Perfect with the morning coffee!
Raisins-Cranberry Muffins
Ingredients:
1/4 cup tapioca flour
1/2 cup sorghum flour
1/2 cup brown rice flour
1/2 cup white rice flour
1 1/2 teaspoons baking powder
1 teaspoon xanthan gum
pinch of salt
6 tablespoons of vegan butter,at room temperature
1/2 cup granulated sugar (I will use less next time I bake those)
1/2 cup of brown sugar (I wll use less next time I bake those)
1/2 cup soy milk
egg replacer as equivalent of 1 egg (use direction on the package)
raisins
cranberries
(you can use blueberries or raspberries as well)
Directions:
Preheat oven to 350F.…
Very easy recipe for zucchini coated in vegan, gluten free Panko- breadcrumbs . It can be served as appetizer, but also as a main dish with rice,or pasta and other veggies.
Fried Zucchini
Ingredients:
1 zucchini
egg replacer (I used ener-g egg replacer, Follow direction on package).
Panko- breadcrumbs Italian (I used Panko by Ian’s.)…