Vegan for animals, for planet, for health.
“Evolving Vegan” by Mena Massoud is quite an amazing cookbook. It includes many recipes, and some are not only vegan but also gluten-free. As a person with celiac, this is great news for me.
The book includes recipes for breakfast, appetizers, salads, soup, sandwiches, entrees, side dishes, and desserts. There are also resources and metric charts at the end of the book.…
You probably noticed the trend of coconut bowls and products on the internet.
I own coconut bowls from two different brands. But today I would like to tell you about Bohemian Bowls ™. I use their products for almost a year. And I enjoy serving my dishes in Bohemian Bowls. Not to mention they are Instagram worthy products.…
It has been a few years since I was diagnosed with celiac. You would think that by now, I would get used to it. But honestly. I will never get over it. I will never get over that I can’t eat wheat. Or that I can’t have a loaf of regular bread, cookie, or pizza.…