Chomp! Chocolate Review

It has been a while since I tried a new brand of vegan chocolates. When Chomp! Chocolate sent me their samples, I got excited.

Just look at their fun, colorful packaging. Adorable. (Check my unboxing video, where I couldn’t resist but animate the character- Chompie. )

Chomp! Chocolate offers:

Original Vegan Cashew Milk Chocolate Bars

Popstar Bars: Creamy tiger nut chocolate with rice puff crunchies

Nutpucks: peanut butter cups.

Quinoa Salad

Easy, quick quinoa salad.

Ingredients:

  • ½ cup quinoa, cooked and cooled
  • 1  diced cucumber  (about 1 cup)
  • 2 diced  tomatoes (about 1 cup )
  • scallion
  • radish (optional)
  • bell pepper (optional)
  • salt, pepper
  • cilantro

Instructions:

  • Cook the quinoa according to package directions in salted water.
  • Toss the diced cucumber, radish, bell pepper, diced tomato, and sliced scallion in a bowl and add salt and pepper
  • When the quinoa is cooled add it to the rest of the ingredients
  • Let the salad sit for 10-20 minutes to let the flavors meld together before serving.

The Traveling Vegan Cookbook – Book review

Page Street Publishing was so kind to gift me yet another inspiring vegan cookbook.
This one is called The Traveling Vegan Cookbook by Kristen Kaminski.
Kristen is known for her social media presence under The Tasty K.

The book looks incredible and fun. It was inspired by the author’s years of travels.…