Quinoa Salad

Easy, quick quinoa salad.

Ingredients:

  • ½ cup quinoa, cooked and cooled
  • 1  diced cucumber  (about 1 cup)
  • 2 diced  tomatoes (about 1 cup )
  • scallion
  • radish (optional)
  • bell pepper (optional)
  • salt, pepper
  • cilantro

Instructions:

  • Cook the quinoa according to package directions in salted water.
  • Toss the diced cucumber, radish, bell pepper, diced tomato, and sliced scallion in a bowl and add salt and pepper
  • When the quinoa is cooled add it to the rest of the ingredients
  • Let the salad sit for 10-20 minutes to let the flavors meld together before serving.

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Cooking with Beyond and Impossible Meat – Book Review

Are you in need of inspiration? Look no further. “Cooking with Beyond and Impossible Meat” by Ramin Geneshram has you covered.
60 Vegan Recipes included in this book are inspired by meat alternatives. By using the Beyond Meat or Impossible Meat brand, you can make an excellent Plant-Based dish. You can also use other meat alternatives, f.ex.…